tag:blogger.com,1999:blog-4923516409160319107.post3194959657400872266..comments2024-03-02T16:49:37.090+08:00Comments on ZapPaLang: 酒香扣肉 Braised pork with Chinese wineZapPaLanghttp://www.blogger.com/profile/10000576438084487132noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4923516409160319107.post-63080516365217928952014-12-30T22:24:27.416+08:002014-12-30T22:24:27.416+08:00是滴! 我用的是日式烹调用的清酒, 中国的白米酒没试过, 不知道一不一样哦!是滴! 我用的是日式烹调用的清酒, 中国的白米酒没试过, 不知道一不一样哦!ZapPaLanghttps://www.blogger.com/profile/10000576438084487132noreply@blogger.comtag:blogger.com,1999:blog-4923516409160319107.post-39991159570472523522014-12-30T11:58:15.183+08:002014-12-30T11:58:15.183+08:00请问你的清酒是不是白米酒呢请问你的清酒是不是白米酒呢Anonymoushttps://www.blogger.com/profile/16729645041671804619noreply@blogger.com